- Food Analytical Testing Services
 
- Food Analytical Service Laboratory (FASL)
- Chemical Analysis
- Nutrient / Nutrition Labeling (Moisture, Crude Fat, Crude Protein, Ash, Total Carbohydrate, Energy
Total Dietary Fiber, Sugars, Calcium, Iron, Iodine, Sodium, Potassium, Vitamin C/Ascorbic Acid, Vitamin A, B-Carotene, Cholesterol, Fatty Acids (saturated/unsaturated))
- Toxicants / Contaminants (Arsenic, Mercury, Cadmium, Lead)
- Physico-Chemical Analysis
- pH; Titratable Acidity (TA); Peroxide value (PV) (oil); Free Fatty Acids (oil); Color; Viscosity; Water activity (Aw)
- Microbiological Analysis
- Food (Aerobic Plate Count (APC);Yeast and Mold Count; Coliform Count;Escherichia Coli Detection/Count;Bacillus aureus Count;Salmonella sp. Detection;Staphylococcus aureus Count;Listeria monocytogenes Detection; Commercial sterility)
- WATER (Heterotrophic Plate Count; Total Coliform Count; Fecal Coliform Count; Escherichia coli Count)
- Nutrient Bioavailability Laboratory

- Physiological Testing
- Glycemic Index/Glycemic Response of Foods
- In Vitro Mineral (Iron, Calcium, Zinc) Availability in Foods and Meals
- Efficacy studies on the nutritional and health benefits of functional foods
- Body composition using bio-impedance
- Food Proficiency Testing Laboratory

- Proficiency Test Scheme on Wheat Flour
- Proficiency Test Scheme on Snack Foods
- Available Test Materials for Quality Control and Method Validation (Infant Formula, Milk Powder)
- Biochemical Assesment Service Laboratory

- Plasma/Serum Vitamin A; Method: Spectrophotometric using HPLC
- Urinary Iodine Excretion (UIE); Method: Sandell-Kolthoff Method
- Hemoglobin; Method: Cyanmethemoglobin
- Serum/Plasma Ferritin; Method: Radioimmunoassay (RIA)
- Serum/RBC Folate; Method: Radioimmunoassay (RIA)
- Serum Zinc; Method: Atomic Absorption Spectrometry (AAS)
- Nutrition Food Processing Services

- Biochemical Testing

- Serum vitamin A & Urinary Iodine Excretion

- Physiological Testing

- In Vitro Mineral Availability
- Urinary Calcium
- Glycemic Index
- Body Composition using BIA/Stable Isotope
- In Vivo Mineral Absorption Using Radio/Stable Isotopes
- Antioxidant Capacity
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