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Bukidnon First District Representative, Jose Manuel Alba lauded the efforts of the Department of Science and Technology (DOST) in fostering growth in rural areas.

He noted that DOST's support for cooperatives, as well as Micro, Small, and Medium Enterprises (MSMEs) at the provincial and regional levels, contributes significantly to job creation and prosperity in the local economy. The science department is also known to provide innovative techniques and technologies to startup businesses and livelihood organizations.

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The Department of Science and Technology-Science and Technology Information Institute (DOST-STII) earned third place in the 2024 DOST GAD Mainstreaming Awards.

During the DOST Gender and Development (GAD) Focal Point Assembly at the Limketkai Center, Cagayan de Oro City on November 30, 2024, DOST-STII was among the agencies recognized in the Attached Agencies Category.

The annual awards recognize the efforts of DOST and its attached agencies and regional offices in advancing gender mainstreaming in the public service.

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The Department of Science and Technology celebrated the 2024 DOST Gender and Development (GAD) Focal Point Assembly last November 30, 2024, at the Limketkai Center, Cagayan de Oro City.

The celebration is a testament to the Science Department’s commitment to mainstreaming gender equality in its programs, services, and initiatives.

Winners were selected based on their performance in four entry points of the Gender Mainstreaming Evaluation Framework Tool: Policy, People, Enabling Mechanism, and Programs, Activities, and Projects (PAPs), each weighted at 25%.

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Nuclear science may still be considered by many as “mysterious”, but in reality, it works in things we love, like food.

Food and condiments like honey and vinegar, should be authentic for people to get their money’s worth and to guard their health. For those who are up for nobler things like preference for organic food and adherence to halal standards, pure and authentic food is a must.

There are typical ways of checking like real-time polymerase chain reaction (RT-PCR) that can determine adulterations of foods by biological contaminants or those with DNA.